Rohan Kamicheril

Rohan Kamicheril is a writer, editor, and cook. He is the founder and editor of Tiffin, a website dedicated to showcasing regional Indian food through recipes, interviews, essays, and photography.

The Shifting Tides of India’s Seafood Traditions

Though plentiful and sustainable, shellfish such as clams, mussels, oysters, and snails barely make an appearance in popular accounts of Indian seafood.

Rohan Kamicheril

April 26, 2021

logo

The Juggernaut tells untold, smart South Asian stories and news you won't find anywhere else.

The Weekly

It’s like your other email briefings. But browner. Join thousands and get the best newsletter that curates the global news on South Asia(ns) every Sunday. We also send updates on events, giveaways, our original reporting, and more. Unsubscribe anytime.

Categories

Business & TechCrosswordCultureEditor's PicksFictionFilm & TVFoodOpinionPoliticsScience & TechnologySports
© 2021 THE JUGGERNAUT® ALL RIGHTS RESERVED.
Privacy PolicyTerms of Use